The Congo Cookbook » Sitemap » Snack Recipes » Sugar Peanuts   [printer-friendly PDF: about - download]
Chicken | Fish | Meat | Rice | Soup & Stew | Sauce | Staple | Veg. & Side | Beverage | Other
Previous page: Ngalakh


Snack
Recipes


Akara

Caakiri

Coconut Pie

Congo Bars

Dabo Kolo

Fool

Fritters

Fruit Salad

Kanyah

Kashata

Koki

Kola Nut

Mandazi

Moyin-Moyin

Ngalakh

Sugar Peanuts
_


Recipe Indexes

Rare Recipes

About this Website

Learn About Africa

About African Cooking

_




_

A printed book or PDF download version of The Congo Cookbook is available from lulu

Support independent publishing: buy this book on Lulu.


Amazon.com
Search Now:

from: all over Africa | cooking method: baking

Sugar Peanuts

In many countries in Western and Central Africa, any town large enough to have bars, cafes, and restaurants will also likely have vendors selling roasted nuts and sugared peanuts. Often the vendor is a girl or woman, balancing her wares in a tray on her head. The peanuts are sometimes sold in recycled liquor bottles that have been collected, cleaned, and packed with sugar peanuts.

Peanut farming in Senegal

What you need

What you do

While peanuts are eaten as snacks, they are more often used in other African recipes. See Peanuts in Africa.


Search this website:

 
Web www.congocookbook.com

The Congo Cookbook, www.congocookbook.com; contact
© Copyright, 1999- 2009, Ed Gibbon, The Congo Cookbook (© copyright notice)
www.congocookbook.com/snack_recipes/sugar_peanuts.html

Next: Beverage Recipes